Breaded Pork Chops Sous Vide with Tangy Mushroom Sauce Breaded Pork Chops Sous Vide with Tangy Mushroom Sauce We cooked pork chops sous vide then breaded and finished them in the oven to get that crispy, crunchy crust using our faux fried technique. Read More celery, chicken stock, egg, flour, garlic, mushroom, mushrooms, onion, oven, panko, recipe, sous vide, SousVide Supreme
Fried chicken without the frying but still with the chicken Fried chicken without the frying but still with the chicken With a pressure cooker and an oven, we replicated the secret magic of frying. The meat remains tender and juicy while exterior gets crispy. Read More chicken, comfort food, gravy, Instant Pot, mashed potatoes, panko, pressure cooker, recipe, thighs
Turkey Sausage-Stuffed Acorn Squash Just Like Someone’s Mother Used to Make Turkey Sausage-Stuffed Acorn Squash Just Like Someone’s Mother Used to Make Acorn squash is a vessel which delivers deliciousness of all types, sweet or savory, including this turkey sausage stuffing. Read More apple, autumn, bake, celery, mushroom, onion, panko, sage, squash, turkey
