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Lemon Dill Salmon Grilled on a Plank

Lemon Dill Salmon Grilled on a Plank

Planking is a grilling technique wherein meat is cooked on hardwood and the food absorbs the wood's natural flavors.
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brown sugar, cedar, dill, fish, grill, lemon, planking, salmon, summer

Grilled Plank Salmon with a Mustard Brown Sugar Glaze

Grilled Plank Salmon with a Mustard Brown Sugar Glaze

Grilling salmon on a plank, however, is rather foolproof. More importantly, it delivers a juicy, smoky, perfectly done piece of salmon.
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brown sugar, fish, grill, grilling, mustard, plank, salmon, summer

Fish tacos are summer in a tortilla

Fish tacos are summer in a tortilla

If it’s summer, we want these fish tacos with mahi mahi, lime crema and mango salsa. We concocted a spicy rub of paprika, cumin, and chili pepper that balanced out the creaminess and sweetness.
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chili pepper, cumin, fish, garlic, lime, mahi mahi, mango, onion, paprika, salsa, summer, tacos

Drink like a Belgian farmer

Drink like a Belgian farmer

We don’t know a lot about the lifestyle of 19th century farmers in Belgium. We imagine it was difficult without electricity or tractors or refrigeration. They had to be rugged. They had to be resilient. Survival demands much less of us than it did them. For all of their struggle, though, we know those Belgian agrarians had at least one great pleasure: beer. Saison rocks. It has big flavor but goes down light. It’s crisp, refreshing and just a tad citrusy. That makes it superb for warm-weather drinking, especially when you crave beer that tastes like beer, not water. Goose Island Beer Co. offers a great saison: Sofie. It comes in a 765 mL bottles. And, if that reminds you of wine, here’s another similarity. Sofie pairs well with food. It particularly compliments fish, mussels, and oysters. Feeling adventurous? Try...
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beer, craft beer, fish, Goose Island Beer Co., mussles, oysters, saison

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