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Hungarian Pork Paprikash in the Instant Pot: a meal you’ll think about for at least a decade

Hungarian Pork Paprikash in the Instant Pot: a meal you’ll think about for at least a decade

Paprikash delivers rich, tangy, velvety flavor. Tomato provides acidity. Sour cream makes it smooth. Tender pork gives it the taste of home.
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bell pepper, eastern european, Hungarian, Instant Pot, mushrooms, noodles, onion, paprika, pork, pressure cooker, sour cream, stew

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