If you're not a having a BLT a week with all these fresh tomatoes, well, God, Jed, I don't even want to know you. As you can see, we added some extra sharp cheddar cheese to ours.. We guess it's a BLTC. Or a BLTESCC. Or something. Whatever; it's delicious. Normally, when posting food, G@H shares its tried and true recipe. But, we trust in your ability to conquer the BLT solo.