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Tag Archives: carrots

Dark Meat Chicken Noodle Soup in the Instant Pot

Seeking to accentuate the “comfort” for our sick wife, we used skin-on chicken thighs for this chicken noddle soup made in the Instant Pot.


Turkey Sausage Sweet Potato Spinach Soup Will Warm You

Where we sit as we write this article, the calendar reads January. A chill permeates the air. The skies look dull and dreary. The day darkens too early. It’s winter. The dead of winter. We could use a boost—something to warm our bellies and cheer our souls. Luckily, we know the remedy. Soup. Is there […]


Beef Burgundy in the Electric Pressure Cooker

We found ourselves with two things: an opened bottle of red wine and an eye of round beef roast. So, we prepared up a vat of beef burgundy. 


The Fundamentals: Whole Roasted Chicken

Chicken was meant to be cooked whole with crispy skin. Anyone can roast a chicken. It’s child’s play. Here’s how to elevate the experience.


Pork Shoulder Tacos with Asian Slaw and Sriracha Mayo

In a recent article, we supplied a recipe for sweet chili sauce braised pork shoulder. We incorporated the pork into spring rolls, which were wholly satisfying. If you’ve ever made pork shoulder, though, you know that it results in a ton of meat. So, we had leftovers. A lot of leftovers. Being both conservationists and […]


Pressure Cooker Beef Cheeks in a Red Wine Gravy

Last night, we ate a better dinner than you did. We’d bet our house on it. Any takers? We didn’t think so. Just look at that photo. So delicious. Even more impressive than how the meal tasted was that we made it at home. You know, like with our bare hands. Mostly with our bare […]