It’s BLT season. Partake.

Posted on September 5, 2014

G@H: BLT Season

If you’re not a having a BLT a week with all these fresh tomatoes, well, God, Jed, I don’t even want to know you.

As you can see, we added some extra sharp cheddar cheese to ours.. We guess it’s a BLTC. Or a BLTESCC. Or something. Whatever; it’s delicious.

Normally, when posting food, G@H shares its tried and true recipe. But, we trust in your ability to conquer the BLT solo.

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